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Facility Rental Information

Base Rental Fees:

Appetizer Reception - up to 25 people $250

Appetizer Reception - 26 - 50 people $350

Dinners up to 25 people - $400

Dinners 26 - 30 people - $450

Food Costs:

Light appetizers - $8/person

Buffet style dinners - $25/person

Plated dinner - $45/person

Cooking Classes - $65/person

Wine Costs:

$20/person for unlimited tasting OR 1 case minimum purchase (15% discount with some exceptions). Mixed cases available.

Wines not available by the glass at dinner events or cooking classes.

Caterers:

Windy Point Vineyards will be happy to recommend a caterer or chef for your event. We can also work with a caterer of your choice, but caterers must be licensed to meet the requirements in the state of Washington.

Taxes will be added on to each event.

Contact:

Windy Point Vineyards Tasting Room / call 509-877-6824 or email to events@windypointvineyards.com

Event Request Form